Uncovering the Delicious History and Culture of the African Bunny Chow
The African bunny chow, a culinary marvel born in South Africa, is more than just a meal; it’s a story etched in history and flavored with cultural significance. This unique dish, a hollowed-out loaf of bread filled with a flavorful curry, has captivated taste buds worldwide and become synonymous with Durban’s vibrant food scene. Let’s…