African Gravies: A Culinary Journey Through Flavorful Sauces
African gravies, also known as sauces, are a fundamental part of the continent’s diverse culinary landscape. They are more than just a condiment; they are the lifeblood of many African dishes, adding richness, depth, and a vibrant symphony of flavors. From the hearty stews of West Africa to the aromatic curries of East Africa, gravies…